Grilled Strawberry Kebabs
Grilled Strawberry Kebabs with Mascarpone Mousse **This recipe was featured as part of the 2025 Fired Up Grilling Class** INGREDIENTS 24 ripe medium strawberries, hulled (about 1 1/2 pounds) 1 tablespoon vegetable oil 4
Grilled Asparagus
Grilled Asparagus **This recipe was featured as part of the 2025 Fired Up Grilling Class** INGREDIENTS 1 pound asparagus, trimmed and peeled (if desired) 3 tablespoons (45 ml) extra-virgin olive oil Kosher salt and
Grilled Vegetable Pasta Salad with Parsley Vinaigrette
Grilled Vegetable Pasta Salad with Parsley Vinaigrette **This recipe was featured as part of the 2025 Fired Up Grilling Class** INGREDIENTS 2 tablespoons red wine vinegar 1/2 teaspoon salt 1/2 teaspoon pepper 6 tablespoons
Grilled Chicken Leg Quarters with Rhubarb BBQ Sauce
Grilled Chicken Leg Quarters with Rhubarb BBQ Sauce **This recipe was featured as part of the 2025 Fired Up Grilling Class** INGREDIENTS 4 chicken leg quarters BBQ Spice Blend Rhubarb BBQ Sauce (link to
Rhubarb BBQ Sauce
Grilled Rhubarb BBQ Sauce **This recipe was featured as part of the 2025 Fired Up Grilling Class** INGREDIENTS 8-10 rhubarb stalks (enough for ~8 cups when chopped) 1 red onion, sliced into ½ inch
Double Chocolate Biscotti
Double Chocolate Biscotti **This recipe was featured as part of the 2025 New Release Wine & Food Pairing Event** INGREDIENTS 6 tbsp butter melted (salted butter) 1/2 cup cocoa powder 1/2 cup white sugar
Chicken Shawarma
Chicken Shawarma **This recipe was featured as part of the 2025 New Release Wine & Food Pairing Event** Chicken INGREDIENTS 1 lb boneless, skinless chicken breast 1 tsp allspice 1/2 tsp cumin 1
Olive Focaccia
Olive Focaccia **This recipe was featured as part of the 2025 New Release Wine & Food Pairing Event** INGREDIENTS 6 cups bread flour, plus extra for dusting 3 tsp Kosher salt 3 1/2 cups
Baked Fennel Pasta
Baked Fennel Pasta **This recipe was featured as part of the 2025 New Release Wine & Food Pairing Event** INGREDIENTS ½ Lb macaroni or penne pasta Salt 8-8½ oz prepared fennel bulb as described
Cucumber Salad with Sesame Ginger Vinaigrette
Cucumber Salad with Sesame Ginger Vinaigrette **This recipe was featured as part of the 2025 New Release Wine & Food Pairing Event** INGREDIENTS 1 cups English cucumbers, chopped 1 cup diakon radish, chopped 1/2
Ceviche
Ceviche **This recipe was featured as part of the 2025 New Release Wine & Food Pairing Event** INGREDIENTS 1 lb seafood (we used Swai at the event) 1/3 cup red onion, finely
L.A. Kalbi (flanken-style short ribs)
L.A. Kalbi (flanken-style short ribs) **This recipe was featured as part of our 2022 Fired Up grilling demonstration.** INGREDIENTS 8 garlic cloves 1/2 large or 1 medium Asian pear, peeled, cored, cut into large
Simple Grilled Potato Salad with Grilled Lemon Vinaigrette
Simple Grilled Potato Salad with Grilled Lemon Vinaigrette **This recipe was featured as part of our 2022 Fired Up grilling demonstration.** INGREDIENTS 2 pounds small yellow or red-skinned new potatoes Kosher salt 2 tablespoons
Rhubarb Barbeque Sauce
Rhubarb Barbeque Sauce **This recipe was featured as part of our 2022 Fired Up grilling demonstration.** INGREDIENTS 5 cups chopped fresh or frozen rhubarb 3 1/3 cup water 5 medium onions, finely chopped 1.5
Mini Lime Cupcake
Mini Lime Cupcake **This recipe was featured as part of our 2022 New Release Wine & Food Pairings.** INGREDIENTS 2 cups of flour 4 eggs ¼ teaspoon of cream of tartar 7 oz of
Pork with Madeira Sauce
Pork with Madeira Sauce **This recipe was featured as part of our 2022 New Release Wine & Food Pairings.** INGREDIENTS 1 pound of pork shoulder 1 onion cut in 6 pieces 2 bay leaves