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Asian Glazed Chicken Thighs

**This recipe was featured as part of our 2016 New Release Wine & Food Pairings.** Suggested Wines Edelzwicker (Dry White) Traminette (Semi-Dry White) Asian and Indian foods can often be difficult to pair with wine due to their strong flavors. More full flavored wines, such as Edelzwicker, can stand up to the food and create […]

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Brats with Bacon and Apple Sauerkraut

**This recipe was featured as part of our 2016 New Release Wine & Food Pairings.** Suggested Wines Dry Riesling (Dry White) Edelzwicker (Dry White) Riesling (Semi-Dry White) A classic sauerkraut and brat recipe. The sourness of the food helps soften the tartness in the wine. Ingredients 8 oz thick-cut bacon, cut into 1/2 inch pieces […]

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Citrus Almond Israeli Couscous

**This recipe was featured as part of our 2016 New Release Wine & Food Pairings.** Suggested Wines Vino Verde (Dry White) Pinot Grigio (Dry White) Israeli couscous has the consistency of pasta, making this light and fresh side dish the perfect compliment to grilled foods and chilled white wine. This can be made ahead of […]

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Scalloped Pineapple

**This recipe was featured as part of our 2016 New Release Wine & Food Pairings.** Suggested Wines Traminette (Semi-Dry White) Lakeshore Demi-Sec (Semi-Dry White) This was one of the most unique recipes featured at our 2016 New Release Wine & Food Pairing weekends. The balance of sweetness, tartness and savory goodness is a crowd favorite! […]

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Garlic Spread

Suggested Wines Meritage (Dry Red) Capriccio (Dry Red) Lakeshore Ruby Red (Semi-Dry Red) This recipe is a Welsch family favorite, and was originally published in our print newsletter in 1996! Spread this flavorful concoction on slices of fresh baked bread and serve them with your favorite Italian red sauce and pasta or on their own […]

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Crab and Shrimp Dip

Suggested Wines True Chardonnay (Dry White) Chardonnay Reserve (Dry White) This recipe was featured as the 2nd course during the 2015 New Release Wine & Food Pairings. Ingredients 2 green onions, minced 8 oz. cream cheese, room temp. 3 Tablespoons Mayo 6.5 oz. can lump crab meat 4.5 oz. can tiny salad shrimp 8 oz. […]

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