Winemaker’s Dinners

An evening that begins with charcuterie and bottomless sparkling wine and continues through four courses and dessert, each paired with a Fenn Valley wine by our chef and winemaker.

Harvest Celebration

Two evenings, two different menus.

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How the evening unfolds

Every dinner begins at 6:00 pm Eastern. Our winemaker and members of the Fenn Valley family are with you all evening.

  1. Charcuterie and sparkling

    The evening opens with charcuterie and bottomless Fenn Valley sparkling wine.

  2. Four courses and dessert

    Each course is served with a Fenn Valley wine our chef and winemaker selected to go with it.

  3. The story behind the pairings

    Ask the winemaker and our staff about the wines and the thinking behind each pairing.

The Harvest Celebration menus

Each evening has its own menu, so pick the date whose courses you’d like to try.

Saturday, November 7

Seating at 6:00 pm Eastern

  1. StarterCharcuterie and bottomless sparkling wine
  2. First courseWhipped goat cheese and apple crostiniHoney-toasted pecans and herbs2024 True Chardonnay
  3. Second courseRoasted butternut squash, maple crème fraîcheCrispy sage, toasted pepitas2025 Riesling
  4. Third courseApple-marinated braised pork bellyWild mushroom and parmesan risottoLeggiero
  5. Fourth courseHerb-grilled sirloin steak, garlic whipped mashed potatoesRoasted seasonal vegetables and red wine demi-glace2022 Meritage
  6. DessertApple and cherry crumbleCinnamon oat crumble, maple mascarpone cream42 Ice Wine

Saturday, November 14

Seating at 6:00 pm Eastern

  1. StarterCharcuterie and bottomless sparkling wine
  2. First courseOnion galette2025 Pinot Grigio
  3. Second courseHeirloom carrots roasted in a date glazeSmoked goat cheese and pine nuts2025 Riesling
  4. Third courseSquid ink tortellini filled with butternut squashServed with lobster bisque2025 Cabaret Rosé
  5. Fourth courseChicken ballotineChicken breast stuffed with mushrooms and olive purée, with roasted seasonal vegetables and red wine demi-glace2025 Classic Chardonnay
  6. DessertWhoopie pie2024 Cabernet Sauvignon
Guests seated at a Fenn Valley Winemaker’s Dinner A plated course at a Fenn Valley Winemaker’s Dinner Fenn Valley wine poured during dinner service

From a past guest

That was one of the most amazing dinners I have ever had!! Every single dish was impeccable on taste, service, and presentation! The wine pairings were perfect. I especially love the fact the family is all part of not only the winery, but the event.

Rick & Michelle Kethcart, Crystal Lake, IL

Harvest Celebration, Saturday, November 7 or Saturday, November 14, 2026.

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