Project Description

COVID-19 Information

Due to the global pandemic, we are operating with a modified service plan in both our tasting rooms. Based on guidance from government and medical officials, we will continue to reassess this policy and will make adjustments accordingly. To learn more about our COVID-19 response please visit www.fennvalley.com/covid.

sWine Roast

This relaxed event showcases our passion for barbecue, which is only outmatched by our passion for making wine and hard cider.

2021 SWINE ROAST date tbd

Guests begin with hard cider and appetizers and transition to a picnic style dinner complete with a house roasted pig and seasonal sides.

The sWine Roast is built from our popular “Summer Evening Cookouts” and takes place on the Fennville estate with stunning views of our production vineyards. Live local music helps add to the festive ambiance. This year’s music features Whiskey Bound. The succulent nature of roast pig is certain to be a fantastic pairing with the food-friendly wines and ciders we feature in West Michigan.

The cost is $45/person which includes food, music, wine and hard cider as well as gratuity. Reservations are required and are accepted online. Vegetarian option available at the time of booking.

Book Online