Fired Up! Grilling Class
Kick off the grilling season with a fun and interactive demonstration on grilling techniques
a practical and easy-to-follow demonstration of grilling methods
2026 Date TBD
Kick off the grilling season with a fun and interactive demonstration on grilling techniques. We will take guests through a practical and easy-to-follow demonstration of grilling methods sure to sharpen your game just in time for summer. And the entire event will take place outside so the sights and smells of the grill will be part of the experience.
The afternoon begins with instruction while you enjoy some welcome snacks and your choice of wine or hard cider. From there you will be seated for a family style lunch with your group. Wine and hard cider will be available throughout the fun filled afternoon!
2025 Menu
First Course
Charcuterie with Hard Cider
Main Course
Grilled Chicken Leg Quarters with Rhubarb BBQ Sauce
Grilled Vegetable Pasta Salad with Parsley Vinaigrette
Grilled Local Asparagus
Wine – Cabaret Rose 2024
Dessert
Grilled Strawberry Kebabs
Wine – Late Harvest Riesling 2024
*Note: In the event of bad weather, this event will automatically move to a makeup date. Guests unable to make the rain date will receive a refund. Menu subject to change.
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