Winemaker’s Dinner for Charity

From: $150.00

*Limited Availability*

Join us for an elaborate affair you won’t soon forget. These dinners start with a sparkling wine and cheese reception followed by a coursed dinner paired with wine.

Each course contains a Fenn Valley wine specifically paired by the chef and winemaker. The winemaker and other Fenn Valley staff are also available to talk about the wine and theory behind the pairings.

The wine and cheese reception begins at 6pm with dinner immediately to follow.

100% of the proceeds will go equally to the following 501 ( C )( 3 ) non-profit organizations:

  • The South Haven Center for The Arts. Their mission is “Enriching Our Community Through the Arts”.
  • Cow Hill Yacht Club. “Cow Hill Yacht Club is a silly name for a group of friends who banded together for one common goal… to help the less fortunate in the Saugatuck/Douglas area communities.”

Sponsored by Paul Hix’s Office of Edward Jones

Do you have any dietary restrictions we should be aware of FOR ANYONE IN YOUR PARTY?

Diet Details

If YES above, please list any special dietary restrictions. Be sure to include the exact number of people with dietary restrictions in your party.

Seating

If you would like to be seated with or near another party, please provide details.

We have a limited number of non-alcoholic options available for those not consuming wine. If you would like something specific, please indicate here and we will attempt to accommodate.

Description

*While unlikely, menu and wines are subject to change

Featuring Chef Lindsay Payleitner from Saugataco

October 17th, 2025

Menu

Course One

Lobster bisque

Classic Chardonnay 2024

Course Two

Crab Cakes
Premier Cuvee

Course Three

Waldorf Salad

Late Harvest Riesling 2024

Course Four

Beef Wellington

Meritage 2022

Course Five

Chocolate Hazelnut Tart

Classic Port

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